Ground beef can make quite a delicious casserole, sandwiches
By PATSY HUFFMAN
Special to The Expositor
Get out the hamburger and make a delicious casserole.
Beef and Cheese Casserole
In a pan, cook
1 (8 oz.) package noodles
Drain and set aside.
In a skillet, brown
1 1/2 LB. hamburger
1 large onion, diced
1 t. salt
1/2 t. pepper
Drain off grease.
Add to hamburger mix two small cans tomato sauce and simmer 5 minutes.
In a bowl, mix
1 (8 oz.) package soft cream cheese
1 c. cottage cheese
1/4 c. sour cream
1/3 c. chopped green pepper
In a greased baking dish, place half the noodles, the cheese mixture, more noodles and top with the meat mixture.
Bake uncovered at 350û for 30 to 40 minutes.
Hamburger Chow Mein
In a Dutch oven, brown
1 1/2 LB. hamburger
1 large onion, diced
Drain grease.
Stir in
1 (14 oz.) can bean sprouts with juice
1 (14 oz.) can chop suey vegetables with juice
2 cans undiluted cream of chicken soup
4 T. soy sauce
1/2 c. uncooked instant rice.
Cover and bake at 300û for 1 1/2 hours.
Place 1 c. chop suey noodles on top for last 15 minutes of baking.
Beef Nacho Casserole
In a skillet, brown 1 to 1 1/2 LB. hamburger and drain.
Add,
1 (12 oz.) jar chunky salsa
1 c. frozen corn
3/4 c. mayonnaise
1 T. chili powder
In a Dutch oven, layer
1/2 meat mixture
1 c. crushed tortilla chips
1 c. shredded Co-Jack cheese
Repeat layers.
Bake, uncovered, at 350û for 30 to 40 minutes or until hot and bubbly.
Hamburger - Potato Casserole
In a skillet, brown
1 1/2 LB. hamburger
1 medium onion, diced
1 T. minced garlic
Stir in
1 (15 oz.) can cream of mushroom soup
1/2 c. milk
In a Dutch oven, layer
4 to 5 medium raw potatoes, sliced
meat mixture
Top with 1 c. shredded Cheddar cheese.
Cover and bake at 350û for 1 hour or until potatoes are done.
Pizza Sausage Sandwiches
In a large skillet, brown 1 LB. hamburger and 1 LB. bulk pork sausage.
Drain off grease.
Add two cans pizza sauce and simmer.
Fill sub buns with meat and top with a slice of Mozzarella cheese.
Place on cookie sheet and bake at 325û for 10 to 15 minutes.
Optional toppings prior to baking are diced onions, green peppers and olives.
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